Our Favorites
Complex and robust.
This blend of Latin American beans is complex and robust in flavor, with a
well-rounded finish. A strong, perk-you-up cup of coffee that, ironically, is named
after a sleepy cat that used to curl up next to our roaster, soaking up the warmth
and aromas.
Bold, rich, and robust.
This is a smoky and intense French roast with a wonderfully smooth side. Best
enjoyed by pausing for a moment to allow the aromas to stir up your senses before
taking the first sip.
Roasty and balanced.
From the first sip, you know this one is special. A bold and roasty blend of premium
beans that brews up a perfectly balanced cup of coffee. Perfect for people who
appreciate something that’s smooth, strong, and a great start to your day.
Rich, smooth, and savory.
Our signature blend crafted from Latin American beans is full-flavored, balanced,
and smooth-roasted to perfection. So pull up a chair and a mug and enjoy sipping on
what we are proud to call our House Blend.
Bright, crisp, and vibrant.
These beans will brew up a cup that’s vibrant and crisp, with smooth citrus notes
that give a hint of extra brightness to the morning, even when it’s not sunny.
Smooth and sweet.
Start with a beautifully balanced blend of premium coffee beans roasted to
perfection. With just the right amount of the subtly sweet taste of vanilla. The
result? A wonderful way to sweeten up the day. Enjoy.
Where It All Began
We started in the '70s as Stewart Brothers Coffee, brewing surprisingly smooth coffee with just a 12-pound peanut roaster on Seattle's Pier 70.
Bigger Shop on a Little Island
We soon outgrew our little roaster and moved to beautiful Vashon Island, where we continued to roast and blend delicious coffee for stores across Seattle.
Becoming the Best
We entered a competition to name the “best cup of coffee in Seattle," and when our notably smooth taste earned us the coffee crown, we changed our name to Seattle’s Best Coffee.
Henry and His Signature Blend
Our inaugural signature blend was named for a cat named Henry who liked to warm up next to the roasters. Henry's Blend® became the first of the excellent Seattle's Best Coffee roasts and flavors that followed.
So, Here We Are
In the more than 45 years since, it's been a labor of love. We've perfected our signature roasting process while living up to our name and staying true to our roots in stores across the country.
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